Chicken meatball in thai red curry sauce

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Chicken meatball in thai red curry sauce. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken meatball in thai red curry sauce is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes yummy. They are fine and they look wonderful. Chicken meatball in thai red curry sauce is something that I've loved my entire life.

Many things affect the quality of taste from Chicken meatball in thai red curry sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken meatball in thai red curry sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Chicken meatball in thai red curry sauce using 14 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Chicken meatball in thai red curry sauce:

  1. 500 gr mince chicken
  2. 3 tbsp chopped green onion
  3. 2 tbsp chopped coriander
  4. 2 tbsp bread crumbs
  5. 1 tsp mince garlic
  6. salt and pepper
  7. chicken powder
  8. 2 tbsp thai red curry paste
  9. 3 cloves garlic,minced
  10. 1/2 clove white onion
  11. 1 tsp dried thai herbs
  12. 1 can coconut milk (Aroy-D or Kara santan is the best)
  13. 100 gr baby corn, cut in half
  14. vegetable oil or canola oil

Instructions to make to make Chicken meatball in thai red curry sauce

  1. Make the chicken meatballs : mix all together minced chicken,chopped green onion and corriander leaf,salt pepper and chicken powder
  2. Put 2-3 spoon of vegetable oil in the pan with medium heat, cook the meatballs till golden brown and put aside
  3. In the same pan, saute garlic together with chopped onion until fragrant, and add thai red curry paste stir until fragrant,then add coconut milk. let simmer for about 5-10 mins
  4. After the sauce simmer add the baby corn, let it simmer about 2-3 mins till soft and add chicken meatballs
  5. Stir well and add chopped green onion,chilli
  6. Best serve with hot rice

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So that's going to wrap this up for this exceptional food Recipe of Speedy Chicken meatball in thai red curry sauce. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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