Brinjal with chicken keema

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Brinjal with chicken keema. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Brinjal with chicken keema is one of the most well liked of recent trending meals on earth. It is easy, it's fast, it tastes yummy. It's appreciated by millions every day. They are nice and they look fantastic. Brinjal with chicken keema is something that I've loved my whole life.

Many things affect the quality of taste from Brinjal with chicken keema, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brinjal with chicken keema delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brinjal with chicken keema is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Brinjal with chicken keema estimated approx 30 minutes.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Brinjal with chicken keema using 9 ingredients and 3 steps. Here is how you can achieve it.

Most people like brinjal
Some may find it uninteresting, this dish will certainly infuse interest in brinjal haters

#GA4 #week9 #eggplant

Ingredients and spices that need to be Make ready to make Brinjal with chicken keema:

1. 1 Brinjal big size
2. 1 Egg
3. as needed oil
4. 1 bowl Chicken keema
5. 1 Chopped onion
6. 1 tsp Chopped ginger
7. 4 Chopped garlic cloves
8. 2 Chopped green chilli
9. 1 Tomato chopped

Steps to make to make Brinjal with chicken keema

1. Cut the brinjal in round shape and scoop out center as shown in the pics
2. Take a pan. Put oil on that. Add chopped onion, ginger, garlic, green chilli and tomato. Add salt to taste. Add Turmeric and garam masala. Cook till chicken keema becomes soft. Keep the cooked keema aside and let it cool
3. Mix egg on keema. Place the brinjal in a pan. Pour the egg mix keema on center. Shallow fry the brinjal with lid. Fry both side till it becomes golden brown.

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So that's going to wrap this up for this exceptional food Steps to Make Any-night-of-the-week Brinjal with chicken keema. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!