Special Chicken curry
Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Special Chicken curry. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Special Chicken curry is one of the most popular of recent trending meals in the world. It's easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Special Chicken curry is something which I have loved my whole life. They're nice and they look fantastic.
Many things affect the quality of taste from Special Chicken curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Special Chicken curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Special Chicken curry is 6people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Special Chicken curry estimated approx 75minutes.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Special Chicken curry using 17 ingredients and 17 steps. Here is how you cook it.
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Ingredients and spices that need to be Get to make Special Chicken curry:
- 11/2 kg chicken pieces
- 1/2 cup curd
- 1 tablespoon sattu
- As needed oil
- 1 teaspoon turmeric powder
- 2 teaspoons red chilli powder
- 1 teaspoon kashmir red chilli powder
- As needed water
- to taste salt
- 1 teaspoon garam masala powder
- 2 teaspoons dry roasted jeera dhania black pepper powder
- 11/2 cups onion tomato, garlic, ginger masala
- 1/2 teaspoon jeera
- 1 tablespoon garam masala
- 2 bay leaves
- Pinch hing
- 1 tablespoon dry fenugreek leaves
Instructions to make to make Special Chicken curry
- First wash the chicken pieces
- Then take a big mixing bowl, add the chicken in the bowl.
- Put the 2teaspoons oil, turmeric powder, red chilli powder, curd, sattu, salt, dry roasted masala in the bowl,
- Rub the chicken pieces thoroughly by the masala.
- Keep rest
- After that heat the pan, add oil in the pan
- When it is heated add the bay leaves, garam masala, jeera and hing one after another,
- When it is crackle, add the onion masala in the oil mix it well
- Keep stirring, it takes few minutes,
- And when it is thickned and oil evaporates from the masala.
- Add the chicken masala and keep stirring.
- Now add the garam masala powder then kashmir red chilli powder, give it a well mix,
- Then add the fenugreek leaves in the pan, keep stirring,
- Then put required water in the pan,
- When starts boiling cover with the lid in high flame, keep it for half an hour,
- Then reduce the flame and keep it for more times add the green onion to the top of chicken curry
- Delicious curry is ready.
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So that's going to wrap this up for this special food Simple Way to Make Quick Special Chicken curry. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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