Tawa Gosht Chicken

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Tawa Gosht Chicken. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Tawa Gosht Chicken is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. Tawa Gosht Chicken is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Tawa Gosht Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tawa Gosht Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Tawa Gosht Chicken using 20 ingredients and 2 steps. Here is how you cook that.

#kadhai #tawa

Ingredients and spices that need to be Get to make Tawa Gosht Chicken:

1. 250 gm boneless mutton/ chicken cut in cubes
2. 2 large tomatoes pureed
3. 1 large potato boiled and cubed
4. 1 large onion roughly diced
5. 1 tsp ginger garlic paste
6. 1 tsp red chilli powder
7. 1/2 tsp turmeric powder
8. 1 tsp corinder powder
9. 1/2 tsp zeera powder
10. 1/4 tsp pepper powder
11. 1/2 tsp garam masala powder
12. 2 cloves
13. 2 green elaichi
14. 1 tsp pav bhaji masala
15. 2 tbsp ghee
16. 2 tbsp oil
17. 3 green chillies slit
18. 1 tbsp lemon juice
19. Handful coriander leaves
20. to taste Salt

Instructions to make to make Tawa Gosht Chicken

1. In a kadhai heat some oil. Add the ginger garlic paste, tomato puree, haldi, red chilli powder, dhania powder, zeera powder, pepper powder, salt and mutton /chicken. Saute till oil seperates from the masala. Add 1/2 cup water and cover and cook till meat / chicken is almost tender. Approximately 80%. Remove meat/ chicken pieces and set aside. Reserve the gravy.
2. Heat ghee in a tawa. Add the cloves and cardamom and saute. Now add the meat/ chicken and saute on high flame for 5 minutes. Now add the chopped onions and potatoes and mix well. Add the gravy from the prepared meat/ chicken little by little. Mix well. Add garam masala, pav bhaji masala and lemon juice and mix well. Garnish with chopped coriander leaves and slit green chillies. Enjoy!

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So that's going to wrap this up for this special food Easiest Way to Make Speedy Tawa Gosht Chicken. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!