Chicken Korma

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Chicken Korma. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Chicken Korma is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It's simple, it is fast, it tastes yummy. Chicken Korma is something which I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Chicken Korma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Korma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Korma is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Korma estimated approx 40 minutes cook.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Chicken Korma using 25 ingredients and 11 steps. Here is how you can achieve that.

#protein
Delicious spiced flavourful curry

Ingredients and spices that need to be Take to make Chicken Korma:

1. 700-800 gm chicken cut into pieces
2. 1 cup beaten yogurt
3. 3-4 tbsp oil
4. 1 tbsp ginger garlic paste
5. 1/2 teaspoon turmeric
6. 1 teaspoon red chilli powder
7. 1/2 teaspoon pepper
8. 1/2 teaspoon coriander powder
9. 1 teaspoon Garam masala
10. 1 bay leaf
11. 2 cardamom
12. 2 cloves
13. to taste Salt
14. 1 small inch cinnamon stick
15. 3-4 green chillies slit
16. 2-3 tbsp chopped coriander leaves
17. 1 tbsp chopped mint leaves
18. 1 teaspoon lemon juice
19. For Korma paste
20. 3 tbsp deep fried onions
21. 1 tbsp roasted Dessicated coconut
22. 3-4 roasted almonds
23. 5-6 roasted cashews
24. 1 teaspoon lightly roasted chironji
25. 1 teaspoon lightly roasted poppy seeds

Steps to make to make Chicken Korma

1. In a grinder add all ingredients mentioned under korma paste section with little water to form smooth paste
2. Heat oil in a pan, add bay leaf, cinnamon, cloves and cardamom. Saute for few seconds
3. Add ginger garlic paste and green chillies. Saute until raw aroma goes away
4. Add all spice powders and salt. Mix well
5. Add chicken pieces and coat chicken well with spice
6. Add ground paste to chicken and mix well
7. Cook on low heat until oil starts appearing at the sides
8. Add beaten yogurt. Check for salt. If gravy is too thick, add little water to adjust gravy consistency
9. Cover and cook until chicken is done, stirring occasionally
10. Add chopped coriander leaves, mint leaves and lemon juice. Mix well. Cook for a minute. Switch off
11. Serve hot with roti or pulao

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So that's going to wrap it up with this special food Simple Way to Make Speedy Chicken Korma. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!