Slow Cooker Chicken Tikka Masala

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Slow Cooker Chicken Tikka Masala. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Slow Cooker Chicken Tikka Masala is one of the most favored of current trending foods on earth. It is simple, it's quick, it tastes delicious. It's enjoyed by millions daily. They're fine and they look wonderful. Slow Cooker Chicken Tikka Masala is something which I've loved my whole life.

Many things affect the quality of taste from Slow Cooker Chicken Tikka Masala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Slow Cooker Chicken Tikka Masala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Slow Cooker Chicken Tikka Masala using 16 ingredients and 6 steps. Here is how you can achieve that.

I am definitely a lot more dependent on the slow cooker this year than ever before. It honestly is like my BFF! haha ... A few weeks ago I shared a Slow Cooker Butter Chicken recipe (Click here to read...). I thought of trialling out some Chicken Tikka Masala in the slow cooker and the result was pretty impressive. The family trialled it and it passed with both the adults and the kids! YAY!!!!

As you will see below, the ingredients are not all fancy and complicated so if you have a slow cooker but aren't a confident cook in the kitchen you will still get the dish right if you follow the instructions.

Let me know how you go!

Ingredients and spices that need to be Take to make Slow Cooker Chicken Tikka Masala:

1. 2 Chicken breasts cut into pieces
2. 1 onion large diced
3. 2 tbsps garlic paste
4. 2 tbsps ginger paste
5. 1 can tomato of puree
6. 1 tsp turmeric powder
7. 2 tbsps garam masala
8. 1 tbsp cumin powder
9. 1 tsp chilli powder
10. 1/2 tsp paprika powder
11. 2 tsps salt
12. 3/4 tsp cinnamon powder
13. 1 bay leaf
14. 2 tbsps olive oil
15. 1 cup heavy cream
16. 1 1/2 cups yogurt plain

Instructions to make to make Slow Cooker Chicken Tikka Masala

1. Put all the ingredients in the slow cooker minus the chicken and the yogurt and cook on low.
2. This will create our curry base for the chicken to finish cooking in. As you get closer to the 2.5hr mark, you will see the curry getting all bubbly and will look pretty well cooked.
3. At this stage either use a hand blitzer or transfer the contents to a food processor and puree till its a smooth curry base.
4. Return the curry to the pot and add the chicken pieces and continue to cook on low for a couple of hours.
5. Couple of hours later, you should have a delicious curry ready to be served. For the finishing touch add the cream.
6. Serve hot with some rice.

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So that's going to wrap this up with this exceptional food Recipe of Ultimate Slow Cooker Chicken Tikka Masala. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!